Besan Chilla Recipe | Besan Cheela | Instant Besan Dosa Recipe

Besan Chilla Recipe | Besan Cheela | Instant Besan Dosa Recipe
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Besan Chilla Recipe | Besan Cheela | Instant Besan Dosa Recipe with step by step pictures and instructions. Besan Chilla is instant dosa recipe made with besan flour and spices. It is one of the popular breakfast recipes in North India. It hardly takes less than 10 minutes to prepare the batter and we can make the chilla immediately. One of the quick and easy option for breakfast, dinner or snacks. 

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It is popularly known as vegetarian Omelette. I added only onions and spices. You can add any vegetables or greens of your choice to make it more healthy. People allergic to gluten can enjoy these chilla as besan is gluten free. You can serve it along with green chutney or ketchup or pickle.  

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Do try and let me know your feedback. You can also try the below recipes

Mooli Paratha

Onion Rava Dosa

Chilli Idli

Peas Cutlet

Palak Poori

Dosa Pizza

Madurai Kari Dosa

Lavariya

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Yields 4

Besan Chilla Recipe | Besan Cheela | Instant Besan Dosa Recipe

10 minPrep Time

5 minCook Time

15 minTotal Time

Recipe Image
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Ingredients

  • Besan flour 3/4 cup
  • Onion 1 small
  • Green chillies 2
  • Turmeric powder 1/4 tsp
  • Cumin seeds 1/2 tsp
  • Water 3/4 cup or as required
  • Salt 1/2 tsp or as required
  • Hing 1/8 tsp
  • Curry leaves few
  • Coriander leaves few

Instructions

  1. Finely chop the onions and green chillies
  2. Take besan flour in a bowl
  3. Add all the other ingredients to flour
  4. Add water slowly and mix it with flour.
  5. Mix without lumps to flowing consistency batter.
  6. Heat kadai and spread the batter.
  7. Drizzle some oil and cook for 30-40 seconds
  8. Flip and cook till it is done.
  9. Serve hot Besan chilla with chutney or pickle

Notes

Add tomatoes and vegetables of your choice.

Nutrition

Calories

15 cal

Fat

1 g

Carbs

1 g

Protein

1 g
Click Here For Full Nutrition, Exchanges, and My Plate Info
7.8.1.2
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https://www.namscorner.com/besan-chilla-recipe-besan-cheela-instant-besan-dosa-recipe/

How to make Besan Chilla with step by step pictures

Finely chop the onions and green chillies. Take besan flour in a bowl

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Add all the other ingredients to flour

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Add water slowly and mix it with flour.

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Mix without lumps to flowing consistency batter.

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Heat kadai and spread the batter. Drizzle some oil and cook for 30-40 seconds

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Flip and cook till it is done.

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Serve hot Besan chilla with chutney or pickle

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If you have tried this recipe and liked it, please do leave your valuable comment and share picture of recipe with hashtag #namscorner in instagram or mail me @namscorner18@gmail.com. You can follow me on FacebookInstagram,TwitterPinterest or subscribe to get regular updates on your mail box.


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