Chocolate Dessert Cups | Mini Chocolate Cake Cups | Chocolate cake shots recipe with step-by-step pictures and instructions. Chocolate Dessert cups are layers of cake, cream and chocolate arranged in cups. You can prepare these amazing dessert cups for parties. You can use shots glass or jars and make this too.
Also, the best way to use the leftover cream and cake crumbles after the decoration of the cake. You can use nuts, fruits for layers and make it more interesting. Once you have all ingredients ready, it is so easy to assemble the dessert. Prepare ahead and keep in the fridge and serve.
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Chocolate Dessert Cups | Mini Chocolate Cake Cups | Chocolate cake shots
- Cake 1 cup heaped
- Whipped cream ½ cup
- Chocolates to decorate
- Sprinkles to decorate
- Crumble the cake and keep it ready.
- Take glasses and layer them with cake first
- Then add a layer of whipped cream.
- Then add an alternative layer of cake and whipped cream.
- Garnish it with chocolate and sprinkles
- Chill and enjoy the chocolate cake dessert cups.
How to make Chocolate Dessert Cups with step by step pictures
Crumble the cake and keep it ready. Prepare Whipped cream as per the instructions or use leftover whipped cream after making cakes.
Take glasses and layer them with cake first
Then add a layer of whipped cream. Then add an alternative layer of cake and whipped cream.
Garnish it with chocolate and sprinkles
Chill and enjoy the chocolate cake dessert cups.
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