French Toast Recipe | how to make French Toast

French Toast Recipe | how to make French Toast recipe with step-by-step pictures and instructions. French toast is a classic breakfast recipe made with bread, eggs, and milk. You can make this for a quick breakfast or snacks. One of the quick and easy breakfasts which get ready in 10 minutes. 

Bread is dipped in egg, milk mixture and toasted in butter. Slightly toast the bread to avoid becoming soggy when dipping in milk and egg mixture. You can use any type of bread for this recipe. Serve with honey, maple syrup, and lots of fruits. You can make variations by pepper powder, spices, and veggies to make savory versions of french toast. 

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French Toast Recipe | how to make French Toast

Narmadha

French toast is a classic breakfast recipe made with bread, eggs, and milk.

5 from 4 votes

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Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Servings 3

Ingredients

  

1x2x3x

• Egg 1
• Milk ⅓ cup
• Salt a pinch
• Vanilla essence ½ tsp
• Cinnamon powder ½ tsp
• Butter for toasting
• Honey/Maple syrup/powdered sugar as a topping

Instructions

 

• Take one egg in a bowl
• Add milk to it and mix.
• Then add a pinch of salt, cinnamon powder, and vanilla essence.
• Whisk it nicely till combined.
• Heat butter in a pan or dosa pan and slightly toast the bread.
• Dip the toasted bread in the egg-milk mixture on both sides till nicely coated
• Place the bread in a pan and cook on both sides till golden.
• French Toast is ready. Sprinkle sugar, honey, or maple syrup on the top and serve with fruits.

Notes

Toast the bread to avoid becoming soggy when dipping in egg mixture

You can add honey or sugar to the egg mixture itself. My elder one doesn't like it sweet so I skip it most of the time.

Don't skip the cinnamon powder as it makes it more flavorful.

Drizzle a lot of honey and serve it with fruits.

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How to make French Toast with step by step pictures and instructions

Take one egg in a bowl

Add milk to it and mix.

Then add a pinch of salt, cinnamon powder, and vanilla essence.

Whisk it nicely till combined.

Heat butter in a pan or dosa pan

Sightly toast the bread.

Dip the toasted bread in the egg-milk mixture on both sides till nicely coated

Place the bread in a pan and cook on both sides till golden.

Repeat the same for rest of the slices

French Toast is ready. Sprinkle sugar, honey, or maple syrup on the top and serve with fruits.

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