Garlic Onion Yogurt Dip | Spicy Yogurt Dip recipe with step by step pictures and instructions. Garlic onion Yogurt dip is dipping sauce made with yogurt and flavored with garlic powder, onion powder, red chilli powder and Italian seasoning. Serve it as accomplishment to starters in your parties. It goes well as spread for crackers or sandwiches too. I used garlic and onion powder for the recipe. You can substitute them with roasted onions and garlic for more flavor.

Use hung curd or Greek yogurt for the recipe and flavor them with you choice of herbs. Its my contribution to bi monthly event in Healthy Wealthy Cuisines facebook group where group of bloggers will be posting on particular theme. Current theme is #DipYourChipsatHW suggested by Seema who blogs at MildlyIndian. Do check her space for many interesting  and innovative recipes. Check out the delicious dip made by other fellow bloggers. 

Do try and let me know your feedback. You can also try the below recipes

Garlic Chutney

Coriander coconut chutney

Green Chutney

Balti Sauce

Homemade Rasam Powder

Homemade Cream Cheese

Butterscotch Sauce

Pizza Sauce

Garlic Onion Yogurt Dip | Spicy Yogurt Dip recipe

Narmadha

Garlic onion Yogurt dip is dipping sauce made with yogurt and flavored with garlic powder, onion powder, red chilli powder and Italian seasoning.

5 from 1 vote

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Prep Time 10 minutes mins

Total Time 10 minutes mins

Ingredients

  

• Hung curd ⅓ cup
• Salt as required
• Garlic powder 1 tsp
• Onion powder 1 tsp
• Red chilli powder 1 tsp
• Red chilli flakes ½ tsp
• Italian seasoning ½ tsp

Instructions

 

• To prepare hung curd, drain the normal curd in muslin cloth and remove all moisture content from it.
• Squeeze occasionally to remove any excess water and allow it to hang for 4-5 hours.
• Hung curd is ready.
• Transfer the curd to bowl.
• Add all the other seasoning to it.
• Mix it nicely till everything is combined.
• Spicy garlic onions yogurt dip is ready.

Notes

You can use greek yogurt instead of hung curd.

Adjust the seasonings and spices according to your preference.

Tried this recipe? Mention @nams_corner or tag #namscorner

How to make garlic onion yogurt dip with step by step pictures

To prepare hung curd, drain the normal curd in muslin cloth and remove all moisture content from it.

Squeeze occasionally to remove any excess water and allow it to hang for 4-5 hours.

Hung curd is ready.

Transfer the curd to bowl.

Add all the other seasoning to it.

Combine everything together.

Spicy garlic onions yogurt dip is ready.

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