Butter Cookies | Simple Butter Biscuits Recipe
Learn how to make easy and simple butter biscuits with 3 ingredients. Butter biscuits are so easy to make in home with butter, sugar and wheat flour.
Servings 0
Ingredients
- Wheat flour 1 cup
- Butter ½ cup
- Powdered sugar ⅓ cup
Instructions
- Take butter and powdered sugar in a bowl
- Cream butter and sugar nicely using spoon or hand whisk till it is combined.
- Then add flour in batches and mix nicely to form dough.
- You can add few drops of milk if required to form dough. I didn't add any milk.
- Place dough between butter sheet and roll the dough and cut them as circle or any shape as you like. If you find it difficult to roll the dough you can refrigerate for half an hour. I was able to roll the dough without any issues
- Line the baking tray with parchment paper and arrange the biscuits
- Preheat the oven to 175°C for 10 minutes.
- Place the baking tray inside oven and bake in the same temperature for 18-20 minutes until it is crisp
- Remove from the oven immediately and cook it in wire rack
- Serve with hot Coffee.
Notes
Baking time may vary depending on thickness of biscuits you roll. Always keep an eye after 15 minutes.
You can add any flavouring like cardamom powder, vanilla essence to this dough.
If the mixture is dry, add few drops of milk to form a dough. If it is sticky you can 1 tbsp flour extra and form dough.