Baked Herb Roasted Potatoes recipe | Roasted potatoes with herbs
Potatoes are tossed with mint, coriander, Italian herbs and roasted in oven
Servings 0
Ingredients
- Baby potatoes ½ kg
- Pepper powder ½ tsp
- Red chilli powder ½ tsp
- Salt ½ tsp or as required
- Italian seasoning 1 tsp
- Garlic 5-6 cloves
- Mint leaves ¼ cup finely chopped
- Coriander leaves 2 tbsp finely chopped
- Oil 1 tbsp
Instructions
- Take baby potatoes and wash them thoroughly to remove any dirt. Cube them if the potatoes are big.
- Take them in a bowl and add finely chopped mint, coriander leaves, crushed garlic, salt, pepper powder, red chilli powder, oregano and oil.
- Mix it nicely till everything is combined.
- Transfer to baking tray lined with parchment paper.
- Pre heat the oven to 225°C for ten minutes and bake in the same temperature for 25-30 minutes till it is golden.
- Herb roasted potatoes is ready to serve.
Notes
You can roast them in pan with little oil if you don't have oven.
Adjust the seasoning as per your choice.