Batata Poha
Batata poha is a quick breakfast or snack recipe from Maharashtra
Servings 2
Ingredients
- 1 cup Poha
- 1 Potato
- 1 onion finely chopped
- 3 Green chilli
- ½ tsp ginger
- 1 tbsp Oil
- ½ tsp Mustard
- 1 tsp Cumin seeds
- ¼ tsp Hing
- few curry leaves
- ½ tsp turmeric powder
- 1 tsp lemon juice
- salt as required
- Handful of peanuts
- 2 tbsp coriander leaves
Instructions
- Take poha, wash it, soak it for 2-3 minutes, drain water and keep it aside
- Heat oil and add the cubed potatoes
- Roast them till golden, remove them to a plate
- In the same pan, add the remaining oil and add mustard, cumin seeds, curry leaves, and hing
- Add peanuts and roast it
- Add green chilli and chopped ginger to it
- Then add finely chopped onions and saute for a few minutes
- Next, add salt and turmeric powder to it
- Add cubed potatoes to it and give a quick mix
- Then add the poha to it and mix till combined
- Add lemon juice to it
- Garnish with coriander leaves and switch off the flame
- Batata poha is ready