Bread Dahi Chaat | Easy and quick Bread Dahi Chaat
Learn how to make simple and quick bread dahi chaat.
Servings 0
Ingredients
- Bread 2 slices
- Onions finely chopped to garnish
- Curd ΒΌ cup
- Green chutney 4 tbsp or as required
- Sweet chutney 4 tbsp or as required
- Salt as required
- Red chilli powder to sprinkle
- Cumin powder to sprinke
- Sev 1 cup optional
- Coriander leaves to garnish
Instructions
- Toast the bread and cut them as slices. Assemble them in serving plate.
- Add the curd
- Then add green chutney
- Add the sweet chutney
- Top it with finely chopped onions
- Sprinkle some salt, red chilli powder and cumin powder. You can use chaat masala too
- Garnish with coriander leaves/Sev and serve.
Notes
You can garnish with sev. I skipped it since I didn't have them.
Adjust spice and chutney according to your taste.