Lemon Butter Garlic Shrimp Recipe | Butter Garlic Prawns
Lemon butter garlic Shrimp is a simple and quick recipe made with simple ingredients.
Servings 0
Ingredients
- Shrimp/Prawns 1 cup
- Butter 1 tbsp
- Garlic 6
- Salt as required
- Pepper powder ½ tsp
- Lemon ½
Instructions
- Clean, develin and wash the prawns
- Peel the garlic and mince in mortar and pestle
- Add salt and pepper powder to clean prawns
- Then add lemon juice from ½ lemon, melted butter, and minced garlic.
- Mix everything together till it is nicely coated with prawns.
- Preheat the air fryer at 160°C for 3 minutes
- Then place the marinated prawns in the basket and air fry them for 4-5 minutes
- Lemon garlic butter prawns are ready.
Notes
You can use prawns with tails. I generally don't use them.
Adjust the lemon and pepper powder according to your preference
Minced garlic gives a nice flavor and I always love to add a lot
You can saute in the pan instead of air frying or bake in the oven
You can add some crushed onions or mint leaves too