Spinach Rice Recipe | Keerai Sadam Recipe | Kids lunch box recipe
Spinach Rice is healthy and easy lunch box recipe make with any variety of spinach.
Servings 0
Ingredients
- Cooked rice 4 cups
- Spinach 3 cups
- Green chilli 1
- Cumin ½ tsp
- Salt as required
- Tamarind 1 tsp
- Oil 2 tsp
- Keerai vadagam 1 tsp or
- Mustard ¼ tsp
- Urad dal ¼ tsp
- Onion 1 small
Instructions
- Clean and wash the spinach
- Take spinach, green chilli, cumin and salt in a pan along with ½ cup of water.
- Allow it to boil till it shrinks
- Allowit to cool down and add to mixer
- Add tamarind to it
- Grind to smooth paste.
- Heat oil and temper with keerai vadagam.
- Once it splutters add the finely chopped onions.
- Saute till transparent and add spinach puree.
- Mix and allow it to quick boil. Adjust the salt.
- Take cooked rice in a bowl
- Add spinach purée and mix till combined
- Healthy and delicious spinach rice is ready.
Notes
Add little ghee while mixing for kids
You can use any variety of spinach. I used amarnath leaves
Can add garlic while boiling the spinach.
Increase the spiciness according to your preference. Measurement given is very mild perfect for kids.