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Whole Wheat Crackers | Wheat Crackers recipe

Learn how to make whole wheat crackers with just 5 ingredients
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 12 crackers
Author Narmadha

Ingredients

  • Wheat flour ½ cup
  • Salt ⅛ tsp
  • Coconut oil 1 tbsp
  • Water 2-3 tbsp
  • Baking soda ⅛ tsp

Instructions

  • Take wheat flour, salt and baking soda in a bowl.
  • Mix it nicely till it is combined.
  • Add oil and mix it with your fingers so it looks like crumbs
  • Now add water 1 tbsp at a time.
  • Bring it together to form a dough
  • Roll the dough thin
  • Cut them as square or in any shape you like.
  • Arrange them in baking tray
  • Preheat the oven to 180 C and bake in same temperature for 7-10 minutes till it is done.
  • Cool them and serve.
  • Enjoy with hot cup of Tea/Coffee

Notes

You can add cheese to make cheese crackers.
Since crackers are thin, it will be baked fast. So keep an eye after 5 minutes.