Whole Wheat Crackers | Wheat Crackers recipe with step by step pictures and instructions. Learn how to make whole wheat crackers with just 5 ingredients. Make these crispy and crunchy crackers for evening snacks. This is one of the simple and base recipe for crackers. We can make lot of variations to this base recipe. I like to add beetroot, carrot, spinach or any veggies to make it more healthy. I have already shared beetroot crackers recipe. Will share more variations soon. 

My first daughter deeksha likes crackers. She loves Marie biscuits, crackers and rusks. If you give her cream biscuits also she won't touch it. So crackers is something I bake whenever she demands or for school snacks. My second daughter is exactly opposite to her.  She likes cakes, cream biscuits and chocolates.  I used coconut oil but you can use any oil or even butter. I always skip baking soda in my cookies recipes but for crackers since we use very less fat adding baking soda makes it crispy. Let's see how to make these simple crackers.

Do try and let me know your feedback. You can also try the below recipes

Ragi Cookies

Sathumaavu Biscuits

Whole Wheat Biscuits

Chocolate Cookies

Homemade Bourbon Biscuits

Kambu Cookies

How to make Whole wheat crackers with step by step pictures

Take wheat flour, salt and baking soda in a bowl.

Mix it nicely till it is combined.

Add oil and mix it with your fingers so it looks like crumbs

Now add water 1 tbsp at a time.

Bring it together to form a dough

Roll the dough thin

Cut them as square or in any shape you like.

Arrange them in baking tray

Preheat the oven to 180 C and bake in same temperature for 7-10 minutes till it is done.

Cool them and serve.

Enjoy with hot cup of Tea/Coffee

Sending this to Blogging Marathon Event under the theme bring some cookies. Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#103