Chocolate chunks mug cake | Whole wheat Chocolate Chunks Mug Cake without oven recipe with step by step pictures and instructions. Learn how to make quick and easy chocolate chunks mug cake. If you suddenly carve for something sweet you can prepare these mug cake in 5 minutes. You can make these for breakfast or evening snacks for kids. You can enjoy this cake guilt free as it is free of refined sugar and flour. I made these using wheat flour and powdered jaggery as sweetener.

I made these cake in ramekins to suit my theme of one bowl dishes. You can make them in mug using microwave in 1-2 minutes. You don't have microwave and want to make this yummy and healthy cake. Don't worry you can simply make these in streamer or your idly pan or cooker. Only thing is it will take time to bake. Since I don't have microwave I baked in my steamer without using water. It came out so soft and moist.

Do try and let me know your feedback. You can also try the below recipes

2-min Red Velvet Cake

Chocolate Mini Loaf Cake

Chocolate chunks mug cake | Whole wheat Chocolate Chunks Mug Cake without oven

Narmadha

Learn how to make quick and easy chocolate chunks mug cake without oven

4.50 from 8 votes

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Prep Time 5

Cook Time 20

Total Time 25

Servings

Ingredients

Wheat flour 4 tbsp
Powdered jaggery 3 tbsp
Milk 4-5 tbsp
Oil 1 tbsp
Baking soda ¼ tsp
cocoa powder 1 tbsp
vanilla essence few drops
chocolate chunks handful

Instructions

Take milk and powdered jaggery in a bowl
Mix it nicely till jaggery is dissolved
Add oil and vanilla essence to it and mix
Then add wheat flour, cocoa powder, baking soda
Mix it nicely without forming lumps
Now add chocolate chunks and mix
Grease the ramekins with butter.
Pour the prepared batter to ramekins.
Heat the cooker or any pan. I used my steamer. if you are using cooker, use the plate with holes at the bottom and preheat for 5 minutes in medium flame.
Place the ramekins in streamer and bake in low flame for 20-25 minutes.
Enjoy the chocolate chunks mug cake.

Notes

You can bake these in microwave for 1-2 minutes

You can skip chocolate chunks and add any nuts or choco chips or make it plain.

Tried this recipe? Mention @nams_corner or tag #namscorner

How to make Chocolate Chunks Mug Cake with step by step pictures

Name: Chocolate chunks mug cake | Whole wheat Chocolate Chunks Mug Cake without oven
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: Wheat flour 4 tbsp; Powdered jaggery 3 tbsp; Milk 4-5 tbsp; Oil 1 tbsp; Baking soda 1/4 tsp; cocoa powder 1 tbsp; vanilla essence few drops; chocolate chunks handful

Take milk and powdered jaggery in a bowl

Mix it nicely till jaggery is dissolved. Add oil and vanilla essence to it and mix

Then add wheat flour, cocoa powder, baking soda

Mix it nicely without forming lumps

Now add chocolate chunks and mix

Grease the ramekins with butter.

Pour the prepared batter to ramekins.

Heat the cooker or any pan. I used my steamer. if you are using cooker, use the plate with holes at the bottom and preheat for 5 minutes in medium flame.

Place the ramekins in streamer and bake in low flame for 20-25 minutes.

Chocolate Chunks Mug Cake is ready

Enjoy the chocolate mug cake.

Sending this to Blogging Marathon Event under the theme one bowl dishes. Check out the Blogging Marathon page for the other Blogging Marathoners doing this BM#102

If you have tried this recipe and liked it, please do leave your valuable comment and share picture of recipe with hashtag #namscorner in instagram or mail me @namscorner18@gmail.com. You can follow me on Facebook, Instagram,Twitter, Pinterest or subscribe to get regular updates on your mail box.

Comments

Rajani says

July 20, 2019 at 7:16 pm

Love the dome and the shiny look of the cake. It looks moist too. These work perfectly well when you are not in a mood to bake a whole cake for a single serving.

Gayathri Kumar says

August 02, 2019 at 1:55 pm

The first thing I notice in cakes is the texture. This cake has a perfect crust and crumb. And this recipe is a boon for those who don't have oven.

Suma Gandlur says

August 31, 2019 at 6:44 pm

The cake looks perfect in terms of texture and looks moist too.

Vandana says

October 11, 2019 at 6:09 am

I love checking mug cake recipes but never tried it myself. Your recipe looks so easy and delicious, I think I should start with it. Thanks for sharing this recipe.
★★★★★

Lata Lala says

October 11, 2019 at 4:25 pm

Mug cakes are so convenient when you don't want to take the efforts to bake a big cake. It satisfies your sweet craving immediately too. The cake made in a mug looks perfect and has beautiful sheen on it.
★☆☆☆☆

Sandhya Nadkarni says

October 11, 2019 at 7:48 pm

I love the perfect texture of these mug cakes Narmadha! Also making them in the ramekin is perfect for portion control.
★★★★★

Rafeeda - The Big Sweet Tooth says

October 13, 2019 at 7:58 am

The texture of this mug cake is amazing. I love you have cooked it on stove top. Somehow I love how cakes turn out that way... So tempted to pick up one...
★★★★★

Jayasri says

October 15, 2019 at 7:28 pm

These are best when you crave for something chocolatey! Actually my daughter makes these just for herself, I make mine eggless and she makes with an egg!
★★★★★

Anshu says

October 16, 2019 at 7:47 am

These mug cooks lake absolutely decadent. Can't make out they have been steamed and not baked by looking at their amazing texture. Making them in ramekins is also a good idea for controlled servings.

Mayuri Patel says

October 16, 2019 at 4:46 pm

Love the idea of making mini cakes in a steamer. The texture of the cake looks perfect. I've yet to try baking a cake with jaggery. Who wouldn't love chocolate chunks in a cake.
★★★★★

Padma Veeranki says

October 17, 2019 at 6:40 am

Mug cake looks perfectly moist...Easy to whip up in no time for those sweet cravings right? Want to grab one right away...Yummy share !!

Jagruti's Cooking Odyssey says

October 17, 2019 at 7:32 am

Mug cakes are the savious when one suddenly gets cravings for cake, loving the addition of jaggery in this cake recipe. soft and moist.

amrita says

October 17, 2019 at 9:00 am

Beautifully explained step by step recipe of this decadent treat.. the texture of the cake has turned out so good without using an oven...you have baked with jaggery powder which made it more healthy

Priya Srinivasan says

October 17, 2019 at 10:12 am

those mugcakes look awesome, love how you have cooked them on stove-top and the texture is amazing!!!
★★★★★

sasmita says

October 18, 2019 at 4:13 am

WOW narmadha !!! This is a quick and easy chocolate chunks mug cake that too without oven :) Use of wheat flour is a lovely idea. I just love these type of cute portion cakes :) Awesome share .....

Lathiya says

October 22, 2019 at 7:10 pm

The mug cake looks spectacular. I loved that you used jaggery instead of sugar.
★★★★★

Chocolate chunks mug cake | Whole wheat Chocolate Chunks Mug Cake without oven

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How to make Chocolate Chunks Mug Cake with step by step pictures

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