Dahi Papdi Chaat Recipe | Dahi Papri Chaat Recipe

Dahi Papdi Chaat Recipe | Dahi Papri Chaat Recipe with step-by-step pictures and instructions. Dahi papdi chaat is sweet, spicy, and sour chaat made with yogurt, homemade papdi, chaat chutneys, and sev. Crispy and crunchy papdi topped with different veggies, curd,  red chutney, green chutney, tamarind chutney, and garnished with sev.

This is one of the popular chaat recipes from North India. Plan and prepare the chutneys ahead so it is so easy to prepare the chaat. I used onions, tomatoes, and boiled potatoes. As with any chaat recipe, you can add any spices or toppings of your choice and enjoy the chaat. Sending this to FoodieMondayBloghop theme #294DahiDhamaal suggested by Priya. Do check out Danger pachadi and many more interesting recipes from her blog. My contribution to the theme is this simple Dahi papdi chaat.

Some other Chaat recipes from the blog

Samosa Chana Chaat

Bread Dahi Chaat

Peas Cutlet

Chana Chaat

Bhel Puri

Dahi Bhalle

Pasta Chaat

Onion Pakoda 

Aloo Chaat

Bread Ragda

Ragda

Dahi Papdi Chaat Recipe | Dahi Papri Chaat Recipe

Narmadha

Dahi papdi chaat is sweet, spicy, and sour chaat made with yogurt, homemade papdi, chaat chutneys, and sev.

5 from 5 votes

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Total Time 10 minutes mins

Servings 0

Ingredients

  

• Papdi 5
• Curd ⅓ cup
• Red chutney 1 tbsp or as required
• Green chutney 2 tbsp or as required
• Sweet chutney 2 tbsp or as required
• Salt as required
• Onion 2 tbsp finely chopped
• Tomato 2 tbsp finely chopped
• Boiled potatoes 3 tbsp
• Chaat masala to sprinkle
• Sev as required

Instructions

 

• Prepare the chutneys, veggies and papdi. Whisk the curd and keep it ready.
• Place the papdi in a plate.
• Add the onions, potatoes, and tomato on top of it.
• Add whisked curd on top of it.
• Then add red chutney
• Next add green chutney
• Next add the sweet chutney
• Sprinkle some salt and chaat masala.
• Garnish with sev and serve.
• Yummy dahi papdi chaat is ready.

Notes

I have given the measurement for one serving. Adjust the quantity accordingly.

I used onions, tomatoes and boiled potatoes. You can use boiled chana, cucumber or any vegetable of your choice.

Skip curd and make papdi chaat.

Use thick curd or greek yogurt.

I used my homemade papdi made with whole wheat flour.

Adjust spice and chutney according to your taste.

Tried this recipe? Mention @nams_corner or tag #namscorner

How to make Dahi Papdi Chaat with step by step pictures

Prepare the chutneys, veggies, and papdi. Whisk the curd and keep it ready. Place the papdi on a plate.

Add the onions, potatoes, and tomato on top of it.

Add whisked curd on top of it.

Then add red chutney

Next, add green chutney

Next, add the sweet chutney

Sprinkle some salt and chaat masala.

Garnish with sev and serve.

Yummy dahi papdi chaat is ready.

If you have tried this recipe and liked it, please do leave your valuable comment and share pictures of the recipe with hashtag #namscorner on Instagram or mail me @namscorner18@gmail.com. You can follow me on Facebook, Instagram, Twitter, Pinterest, or subscribe to get regular updates on your mailbox.