Quinoa Broken Wheat Dosa Recipe | Quinoa Cracked Wheat dosa

Quinoa Broken Wheat Dosa Recipe | Quinoa Cracked Wheat dosa

Quinoa Broken Wheat Dosa Recipe | Quinoa Cracked Wheat dosa with step-by-step pictures and instructions. Quinoa broken wheat dosa is crispy and delicious dosa made with quinoa, cracked wheat, and urad dal. This is a good alternative to dosas made with Rice. This is not an instant version as we need to soak them, grind them into a smooth batter, and allow them to ferment. 

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You can prepare dosa as soon as you prepare the batter too. But my personal preference is fermented batter as it tastes so good. You can use only quinoa or just cracked wheat or a combination of both to prepare this dosa. I always try different combinations for dosa. Serve it with chutney or Sambar

quinoa_broken_wheat_dosa - 155286874_801303093805535_1123851737951709004_n

Do try and let me know your feedback. You can also try the below recipes

Multigrain Dosa

Pesarattu

Onion Rava Dosa

Dosa Pizza

Besan Chilla

Madurai Kari Dosa

Chicken Keema Dosa

Buckwheat Pancakes

Serves 4-5

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Quinoa Broken Wheat Dosa Recipe | Quinoa Cracked Wheat dosa

Quinoa broken wheat dosa is crispy and delicious dosa made with quinoa, cracked wheat, and urad dal

4 hrPrep Time

15 minCook Time

4 hr, 15 Total Time

Recipe Image
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5 based on 2 review(s)

Ingredients

  • Quinoa 1 cup
  • Broken wheat 1 cup
  • Urad dal 1/2 cup
  • Fenugreek seeds 1 tsp
  • Salt as required
  • Oil for drizzling over dosa

Instructions

  1. Take all ingredients in a bowl.
  2. Wash them 2-3 times and then soak them for 3-4 hours.
  3. After 4 hours, drain the water and take them in a mixer along with salt.
  4. Add little water and grind to a smooth batter.
  5. Transfer to a bowl, close, and allow it to ferment for 6-8 hours.
  6. Once it is fermented it will increase little in volume.
  7. Mix water and adjust the consistency to dosa batter.
  8. Heat Kadai and spread the dosa batter and drizzle oil.
  9. Close and cook till it is crispy and golden. Fold and remove from the pan.
  10. Crispy and healthy dosa is ready.
  11. Enjoy it with a chutney/Sambar of your choice.

Notes

I always add salt before fermentation. But you can add later while making too

Add water as required to adjust the consistency of the dosa batter.

You can use only quinoa or broken wheat and skip the other completely too

You can make dosa immediately without fermentation too.

You can prepare and store the batter in refrigerator up to 1 week.

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How to make Quinoa Broken Wheat dosa with step by step pictures

Take all ingredients in a bowl.

quinoa_broken_wheat_dosa - 71697304_1266956376819112_3814493552319135744_n

Wash them 2-3 times and then soak them for 3-4 hours.

quinoa_broken_wheat_dosa - 154758042_242666950854321_4788407483065749447_n

After 4 hours, drain the water and take them in a mixer along with salt.

quinoa_broken_wheat_dosa - 154747429_867206327452801_3052310212467729324_n

Add little water and grind to a smooth batter.

quinoa_broken_wheat_dosa - 154893299_789282915011842_1832084810445921024_n

Transfer to a bowl, close, and allow it to ferment for 6-8 hours.

quinoa_broken_wheat_dosa - 155202436_936979767101691_301104527647483812_n

Once it is fermented it will increase little in volume. Mix water and adjust the consistency to dosa batter.

quinoa_broken_wheat_dosa - 154783610_180730183546596_4738894239184504567_n

Heat Kadai and spread the dosa batter and drizzle oil.

quinoa_broken_wheat_dosa - 155809138_193854585831742_4292175880051580596_n

Close and cook till it is crispy and golden. Fold and remove from the pan.

quinoa_broken_wheat_dosa - 155816027_138804158110943_4345036288522579607_n

Crispy and healthy dosa is ready. Enjoy it with a chutney/Sambar of your choice.

quinoa_broken_wheat_dosa - 155839569_462422684885473_2900054426904019471_n

If you have tried this recipe and liked it, please do leave your valuable comment and share pictures of the recipe with hashtag #namscorner on Instagram or mail me @namscorner18@gmail.com. You can follow me on FacebookInstagramTwitterPinterestor subscribe to get regular updates on your mailbox.




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